Small Oven, located in the heart of Easthampton, Massachusetts is a quaint bakery run by Amanda Milazzo and Julie Copoulos. Freshly baked pastry, bread, cakes, sweet and savory treats line the baker's racks. Emphasis is placed on quality, local produce, and tradition finished with our distinct signature. 

Drop in before work to grab a cup of coffee and a warm croissant just out of our ovens, or on your way home for your daily bread.

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Meet the bakers
MEET THE BAKERS

Julie Copoulos & Amanda Milazzo

Amanda became enamored with the pace and lifestyle of the food industry over 15 years ago. She has been working ever since in every different aspect of the business from busser to pantry prep to management. Amanda started to focus her food instincts on sweet things and went on to culinary School to study pastry, where she fell in love with all things decadent and delicate…

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